Hibachi Catering Menu & Pricing
One simple price per guest — salad, hibachi vegetables, fried rice and your choice of proteins, cooked live by your private chef.
Price Per Guest
Each guest receives a side salad, hibachi vegetables, fried rice and their choice of proteins.
Adult
Pick 2 proteins
Child Under 13
Pick 1 protein
Party Minimum
Minimum for all parties
Pick 2 Proteins Per Adult
Upgrade Your Proteins
- Filet Mignon — +$5
- Scallops — +$5
- Lobster — +$10
Every plate includes salad, fried rice and vegetables. Need more? A third protein is $10, filet $15 and lobster $20. Noodles can be added for an extra $5 per order.
Free sake for the party!
Additional Protein & Sides
Add extras for any guest when you book.
| Item | Price |
|---|---|
| Chicken | +$10 |
| Steak | +$10 |
| Shrimp | +$10 |
| Salmon | +$10 |
| Tofu | +$10 |
| Scallops | +$15 |
| Filet Mignon | +$15 |
| Lobster Tail | +$20 |
| Noodles | +$5 |
| Gyoza (6 pcs) | +$10 |
| Vegetable Gyoza | +$10 |
| Edamame | $7 / order |
Buffet Style for 50+ Guests
For groups of 50 or more, we provide a fantastic buffet-style option at $35 per person — ideal for graduation parties, block parties and company picnics in Rhode Island.
The buffet comes with chicken, steak, shrimp, mixed vegetables and fried rice. For more information about buffet style, feel free to call or text any time.
Ask About Buffet — (929) 761-9998What Should You Prepare?
We’ll bring the chef, the cooking gear setup and the food. You provide tables and chairs for your party, positioned around where our chef will set up to cook. Please also provide your guests’ eating utensils, plates and bowls for salad, as well as drinks.
We can cook outside or inside — in the backyard, in the park or by the beach. Have questions? Visit our hibachi catering FAQ or send us your party details.